Original price was: $131.99.$92.39Current price is: $92.39.
Proof80 (40% ABV)
*Please note that the ABV of this bottle may vary
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About Padre Azul Tequila Añejo
Padre Azul isn’t your run-of-the-mill tequila. Instead of relying solely on scientific know-how, they take a more hands-on approach, using techniques passed down through generations. Their tequila is lovingly crafted by hand and slow-cooked in mamposterias ovens, fermented without artificial yeast, and double-distilled in small batches. After aging for a minimum of 18 months in hand-selected oak bourbon barrels, Padre Azul Añejo emerges as a complex and velvety-smooth goodness imbued with subtle hints of vanilla, caramel, chocolate, cinnamon, and dried fruits. It’s the perfect liquid to wrap up a great evening, best enjoyed between 18 and 20 °C, and pairs perfectly with a fine cigar or dark chocolate. With a prestigious 98 point Cigar & Spirits rating, Padre Azul Añejo earned the title of the world’s highest-rated tequila — and that’s what we call a true VIP.
Grab your bottle of this delicious Padre Azul Super Premium Añejo Tequila today!
About Padre Azul
Padre Azul is the passion project of co-founder HP Eder. Eder fell in love with Mexican culture after meeting Adrian Alvarez Maxemin, a woman from Guadalajara who was studying German at a university in Heidelberg. Eder inherited a passion for distillation from his father, and his family is known for the production of high-quality Vogelbeerschnaps, a special Austrian liquor. Padre Azul was launched in 2016 by Eder and his compadres from Austria who saw a need for high-quality tequila in Europe, Eder’s Mexican father-in-law playing a crucial role in the birth of the brand.
The European tequila explorers set about on their quest for the perfect taste, finally discovering it at a small distillery in Amatitán, nearby the famous village of Tequila. The Austrian-Mexican brand Padre Azul premium tequila is purely handmade, with every step of production meticulously carried out by the Master Distiller Jesus Partida Melendez.
About Tequila
Although tequila has developed a bad reputation, there’s more to the spirit than just shots on a Saturday night.
This traditional Mexican drink origins in the state of Jalisco when according to a local legend, lightning struck an agave cactus before the Nahua tribe drank its warm nectar. Behold, tequila.
Legally, tequila has to be made of 51% of Blue agave around the Jalisco region in Mexico. There are different types of tequila according to age – from the youngest representatives, blanco, reposado, and añejo, to the oldest extra añejo.
Check out our impressive selection of tequilas, find your new favorite in Top 10 tequila & mezcal, or explore our treasury of Rare & hard to find tequilas.
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